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Hakkaisan brand
Hakkaisan Junmai Daiginjo
968 yen(Tax included)
This Junmai Daiginjo sake is brewed entirely with handmade koji and Raiden-sama's pure water, which is a spring made from the melting snow of Mt. Hakkai.Alcohol content: 15.5% Sake meter value: +4.0 Acidity: 1.3 Amino acid content: 1.2 Rice used: Yamada Nishiki (koji rice, rice), Gohyakumangoku and others (rice) Rice polishing ratio: 45%
1/10
Hakkaisan Junmai Daiginjo
968 yen(Tax included)
This Junmai Daiginjo sake is brewed entirely with handmade koji and Raiden-sama's pure water, which is a spring made from the melting snow of Mt. Hakkai.Alcohol content: 15.5% Sake meter value: +4.0 Acidity: 1.3 Amino acid content: 1.2 Rice used: Yamada Nishiki (koji rice, rice), Gohyakumangoku and others (rice) Rice polishing ratio: 45%
Hakkaisan New Daiginjo 45%
858 yen(Tax included)
The fine, mellow and clean taste, with a subtle hint of refined sweetness, is the result of the skills of the brewers who have honed their craft by continuing to make the finest sake year after year.
1/10
Hakkaisan New Daiginjo 45%
858 yen(Tax included)
The fine, mellow and clean taste, with a subtle hint of refined sweetness, is the result of the skills of the brewers who have honed their craft by continuing to make the finest sake year after year.
Hakkaisan Daiginjo sake brewed at Kowakura
2838 yen(Tax included)
Clear aroma, pure taste.This is a Daiginjo sake brewed at Kowagura in pursuit of the highest quality.
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Hakkaisan Daiginjo sake brewed at Kowakura
2838 yen(Tax included)
Clear aroma, pure taste.This is a Daiginjo sake brewed at Kowagura in pursuit of the highest quality.
Hakkaisan Junmai Daiginjo sake brewed at Kowakura
2838 yen(Tax included)
A light yet flavorful taste.This is a Junmai Daiginjo sake brewed at the Kowagura Brewery in pursuit of the highest quality.
1/10
Hakkaisan Junmai Daiginjo sake brewed at Kowakura
2838 yen(Tax included)
A light yet flavorful taste.This is a Junmai Daiginjo sake brewed at the Kowagura Brewery in pursuit of the highest quality.
Hakkaisan Kongoshin Kowakura Brewery
Please enquire at the store
This is a top-quality sake with an unwavering, noble aroma and flavor.This top-quality product is created after a long aging period of two years.
1/10
Hakkaisan Kongoshin Kowakura Brewery
Please enquire at the store
This is a top-quality sake with an unwavering, noble aroma and flavor.This top-quality product is created after a long aging period of two years.
Hakkaisan Junmai Daiginjo Sake Aged for Three Years in a Snow Room
1738 jpy(Tax included)
This is a sake that has been aged for three years using the power of nature.
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Hakkaisan Junmai Daiginjo Sake Aged for Three Years in a Snow Room
1738 jpy(Tax included)
This is a sake that has been aged for three years using the power of nature.
Hakkaisan Kijoshu
1078 jpy(Tax included)
This sake is brewed with sake instead of water, giving it a soft and elegant sweetness.
1/10
Hakkaisan Kijoshu
1078 jpy(Tax included)
This sake is brewed with sake instead of water, giving it a soft and elegant sweetness.
Hakkaisan Junmai Ginjo
682 yen(Tax included)
A pure rice ginjo sake that expresses the flavor of rice while still having a clean, sharp taste.
1/10
Hakkaisan Junmai Ginjo
682 yen(Tax included)
A pure rice ginjo sake that expresses the flavor of rice while still having a clean, sharp taste.
Hakkaisan Special Honjozo
¥ 572(Tax included)
Soft mouthfeel and beautiful taste.It can be enjoyed either cold or hot. It is a representative sake of Hakkaisan.Alcohol content: 15.5% Sake meter value: +4.0 Acidity: +4.0 Amino acid content: 1.2 Rice used: Gohyakumangoku (koji rice, rice) / Todorokiwase and others (rice) Rice polishing ratio: 55%
1/10
Hakkaisan Special Honjozo
¥ 572(Tax included)
Soft mouthfeel and beautiful taste.It can be enjoyed either cold or hot. It is a representative sake of Hakkaisan.Alcohol content: 15.5% Sake meter value: +4.0 Acidity: +4.0 Amino acid content: 1.2 Rice used: Gohyakumangoku (koji rice, rice) / Todorokiwase and others (rice) Rice polishing ratio: 55%
Hakkaisan Sake
528 yen(Tax included)
Although it is a regular sake, the rice used is polished to 60% and it is brewed slowly and carefully through low-temperature fermentation.It has a light, refreshing taste and will not interfere with your food.Alcohol content 15.5% Sake meter value +5.0 Rice polishing ratio 60%
1/10
Hakkaisan Sake
528 yen(Tax included)
Although it is a regular sake, the rice used is polished to 60% and it is brewed slowly and carefully through low-temperature fermentation.It has a light, refreshing taste and will not interfere with your food.Alcohol content 15.5% Sake meter value +5.0 Rice polishing ratio 60%
Hakkaisan Sparkling Cloudy Beer 360ml
3608 jpy(Tax included)
Refreshing acidity, gorgeous aroma, and clean aftertaste.The carbonation bubbles pop pleasantly in your mouth.
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Hakkaisan Sparkling Cloudy Beer 360ml
3608 jpy(Tax included)
Refreshing acidity, gorgeous aroma, and clean aftertaste.The carbonation bubbles pop pleasantly in your mouth.
Hakkaisan Echigo Blue (winter only)
Market price
This freshly pressed raw sake is only available during the winter, the peak season for sake brewing.Alcohol content: 19.0% Sake meter value: +4.0 Acidity: 1.7 Amino acid content: 1.6 Rice used: Yamada Nishiki (koji rice), Gohyakumangoku, Koshihiki, etc. (kakemai) Rice polishing ratio: 60%
1/10
Hakkaisan Echigo Blue (winter only)
Market price
This freshly pressed raw sake is only available during the winter, the peak season for sake brewing.Alcohol content: 19.0% Sake meter value: +4.0 Acidity: 1.7 Amino acid content: 1.6 Rice used: Yamada Nishiki (koji rice), Gohyakumangoku, Koshihiki, etc. (kakemai) Rice polishing ratio: 60%
Hakkaisan Echigo Red (winter only)
Market price
This freshly pressed Junmai Ginjo sake is released once a year, in December only.Alcohol content: 17.5% Sake meter value: ±0 Acidity: 1.9 Amino acid content: 1.3 Rice used: Yamada Nishiki (koji rice, rice), Gohyakumangoku and others (rice) Rice polishing ratio: 50%
1/10
Hakkaisan Echigo Red (winter only)
Market price
This freshly pressed Junmai Ginjo sake is released once a year, in December only.Alcohol content: 17.5% Sake meter value: ±0 Acidity: 1.9 Amino acid content: 1.3 Rice used: Yamada Nishiki (koji rice, rice), Gohyakumangoku and others (rice) Rice polishing ratio: 50%
Hakkaisan Special Junmai Genshu (Summer only)
Market price
Yamada Nishiki rice is used for the rice used.A pure rice sake characterized by its deep flavor and lightness with reduced spiciness.Alcohol content: 17.5% Sake meter value: 0 Acidity: 1.5 Amino acid content: 1.4 Rice used: Gohyakumangoku (koji rice) Yamada Nishiki, Yukinosei, Todorokiwase, etc. (kakemai) Rice polishing ratio: 55%
1/10
Hakkaisan Special Junmai Genshu (Summer only)
Market price
Yamada Nishiki rice is used for the rice used.A pure rice sake characterized by its deep flavor and lightness with reduced spiciness.Alcohol content: 17.5% Sake meter value: 0 Acidity: 1.5 Amino acid content: 1.4 Rice used: Gohyakumangoku (koji rice) Yamada Nishiki, Yukinosei, Todorokiwase, etc. (kakemai) Rice polishing ratio: 55%
Hakkaisan Iyusenman Rice Shochu
580 yen(Tax included)
It has a full-bodied taste that combines the mellowness that comes from being aged for over three years with the unique flavor of sake.Alcohol content: 40.0% Ingredients: Sake lees Distillation method: Reduced pressure distillation
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Hakkaisan Iyusenman Rice Shochu
580 yen(Tax included)
It has a full-bodied taste that combines the mellowness that comes from being aged for over three years with the unique flavor of sake.Alcohol content: 40.0% Ingredients: Sake lees Distillation method: Reduced pressure distillation
Plum wine made with Hakkaisan raw sake
638 yen(Tax included)
The raw sake Hakkaisan is brewed using high-quality domestic plums.You can enjoy the harmony between the natural acidity of the plum and the soft flavor unique to Hakkaisan.Alcohol content: 13.0% Ingredients: sake, plum, fructose, rock sugar
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Plum wine made with Hakkaisan raw sake
638 yen(Tax included)
The raw sake Hakkaisan is brewed using high-quality domestic plums.You can enjoy the harmony between the natural acidity of the plum and the soft flavor unique to Hakkaisan.Alcohol content: 13.0% Ingredients: sake, plum, fructose, rock sugar
Plum wine made with Hakkaisan shochu
638 yen(Tax included)
The natural sourness and refined sweetness of plums.You can enjoy it on the rocks or with water.Alcohol content: 14.0% Ingredients: authentic shochu, plum, fructose
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Plum wine made with Hakkaisan shochu
638 yen(Tax included)
The natural sourness and refined sweetness of plums.You can enjoy it on the rocks or with water.Alcohol content: 14.0% Ingredients: authentic shochu, plum, fructose
Hakkaisan Cloudy Plum Wine
748 yen(Tax included)
The addition of plum paste enhances the plum flavor and gives it a thick, creamy texture.
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Hakkaisan Cloudy Plum Wine
748 yen(Tax included)
The addition of plum paste enhances the plum flavor and gives it a thick, creamy texture.
Hakkaisan Gin Ohoro
858 yen(Tax included)
We used high-quality underground water (soft water) from Niseko Annupuri and botanicals such as willow and Japanese peppermint from Niseko Town, Hokkaido.It is clear and smooth, yet has a strong, solid flavor with a light citrus aroma, making it easy to use as a base for cocktails such as gin and tonics and martinis.
1/10
Hakkaisan Gin Ohoro
858 yen(Tax included)
We used high-quality underground water (soft water) from Niseko Annupuri and botanicals such as willow and Japanese peppermint from Niseko Town, Hokkaido.It is clear and smooth, yet has a strong, solid flavor with a light citrus aroma, making it easy to use as a base for cocktails such as gin and tonics and martinis.
Hakkaisan Reideen Beer
1408 jpy(Tax included)
Rydeen Beer is brewed at Sarukurayama Brewery, a newly opened brewery by Japanese sake brewery, Hakkaisan Brewery.We have two types of seasonal selections.
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Hakkaisan Reideen Beer
1408 jpy(Tax included)
Rydeen Beer is brewed at Sarukurayama Brewery, a newly opened brewery by Japanese sake brewery, Hakkaisan Brewery.We have two types of seasonal selections.
Seasonal sake and Niigata local sake
Seasonal sake and Niigata local sake
From 500 yen
In addition to Hakkaisan, our store also carries seasonal sake and local Niigata sake.Aoki Sake Brewery <Kakurei>, Ishimoto Sake Brewery <Echigo Kanbai>, Asahi Sake Brewery, Kirinzan Sake Brewery, Kitayuki Sake Brewery, Miyao Sake Brewery, Masukagami, Kikusui Sake Brewery
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Seasonal sake and Niigata local sake
From 500 yen
In addition to Hakkaisan, our store also carries seasonal sake and local Niigata sake.Aoki Sake Brewery <Kakurei>, Ishimoto Sake Brewery <Echigo Kanbai>, Asahi Sake Brewery, Kirinzan Sake Brewery, Kitayuki Sake Brewery, Miyao Sake Brewery, Masukagami, Kikusui Sake Brewery
Hakkaisan Bar Original "Sake Cocktail"
Original Hakkaisan sake cocktail
748 yen(Tax included)
*Hakkaisan sake is used in our sake cocktails.
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Original Hakkaisan sake cocktail
748 yen(Tax included)
*Hakkaisan sake is used in our sake cocktails.
draft beer
"Raw" Tokyo Craft
682 yen(Tax included)
A pale ale with a refreshing citrus aroma. Suntory has been experimenting with beer brewing in Tokyo for over half a century, and has created this beer with love and respect for "TOKYO."
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"Raw" Tokyo Craft
682 yen(Tax included)
A pale ale with a refreshing citrus aroma. Suntory has been experimenting with beer brewing in Tokyo for over half a century, and has created this beer with love and respect for "TOKYO."
Bottled beer
792 yen(Tax included)
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Bottled beer
792 yen(Tax included)
whiskey
Various highballs
From 480 yen
1/10
Various highballs
From 480 yen
Jack Daniel
638 yen(Tax included)
1/10
Jack Daniel
638 yen(Tax included)
Horn
528 yen(Tax included)
1/10
Horn
528 yen(Tax included)
Shochu
Sato Black Koji/Tominohouzan
480 yen ~
1/10
Sato Black Koji/Tominohouzan
480 yen ~
Wheat distilled spirit
Sato Mugi/Yasuaki Special Steamed
480 yen ~
1/10
Sato Mugi/Yasuaki Special Steamed
480 yen ~
Rice shochu
"Rice" Hakkaisan, Yoroshiku Senman / "Soba" Kiyama Black
480 yen ~
1/10
"Rice" Hakkaisan, Yoroshiku Senman / "Soba" Kiyama Black
480 yen ~
Shochu bottle
sour
Various sour
480 yen ~
1/10
Various sour
480 yen ~
Green Tea Highball, Oolong Highball, Jasmine Highball
418 yen(Tax included)
1/10
Green Tea Highball, Oolong Highball, Jasmine Highball
418 yen(Tax included)
Cocktail
Hakkaisan Gin Ohoro
858 yen(Tax included)
1/10
Hakkaisan Gin Ohoro
858 yen(Tax included)
Midori Jin
528 yen(Tax included)
1/10
Midori Jin
528 yen(Tax included)
Cassis/Shandy Gaff
528 yen(Tax included)
1/10
Cassis/Shandy Gaff
528 yen(Tax included)
wine
Hobnob Chardonnay "White"
968 yen(Tax included)
1/10
Hobnob Chardonnay "White"
968 yen(Tax included)
Hobnob Cabernet Sauvignon "Red"
880 yen(Tax included)
1/10
Hobnob Cabernet Sauvignon "Red"
880 yen(Tax included)
Soft drink
Green tea/Oolong tea/Jasmine tea/Cola/Ginger ale/Orange juice/Grapefruit juice
418 yen(Tax included)
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Green tea/Oolong tea/Jasmine tea/Cola/Ginger ale/Orange juice/Grapefruit juice
418 yen(Tax included)
